About Company
Nestled in the heart of historic Downtown Durango, El Moro Spirits and Provisions is more than just a restaurant – it’s an institution. We pride ourselves on offering an exceptional dining experience, marrying the rich culinary traditions of the West with innovative, modern twists. Our menu celebrates locally sourced ingredients, craft cocktails, and a meticulously curated selection of spirits, all served in an inviting, rustic-chic atmosphere. We believe in creating memorable moments for our guests, whether they’re savoring a gourmet meal, enjoying a perfectly mixed drink at our lively bar, or gathering with friends and family. At El Moro, we foster a culture of passion, creativity, and camaraderie, where every team member contributes to our reputation for excellence. Join our dedicated team and become a part of Durango’s vibrant culinary scene, where your skills will be celebrated, and your growth encouraged. We are committed to delivering unparalleled hospitality and crafting unforgettable experiences for every guest who walks through our doors.
Job Description
El Moro Spirits and Provisions is seeking an enthusiastic and skilled On-site Restaurant Bartender to join our dynamic team in the heart of historic Downtown Durango. This is a fantastic opportunity for a mixology enthusiast who thrives in a fast-paced, high-energy environment and is passionate about crafting exceptional drinks and delivering outstanding customer service. We are specifically looking for a candidate with flexible availability, capable of working various shifts, including evenings, weekends, and holidays, to accommodate the vibrant rhythm of our establishment and ensure our guests always receive top-notch service.
As an El Moro Bartender, you will be a crucial part of our front-of-house team, directly responsible for creating an inviting bar atmosphere, engaging meaningfully with guests, and preparing a wide range of beverages from timeless classic cocktails to innovative house specials, all with a consistent standard of excellence. You will play a key role in enhancing our guests’ dining experience by expertly recommending drinks that complement our menu, confidently sharing your knowledge of spirits and our unique offerings, and ensuring every order is executed with precision and artistic flair. This role demands meticulous attention to detail, exceptional efficiency, and a consistently friendly and professional demeanor, as you will be directly interacting with our diverse clientele, contributing significantly to their overall impression of El Moro. Beyond crafting drinks, you’ll be expected to maintain an impeccably clean and organized bar, manage inventory levels, and collaborate seamlessly with both kitchen and front-of-house staff to ensure a smooth and enjoyable service flow for everyone. If you have a genuine passion for hospitality, a proven flair for crafting sophisticated beverages, and are looking for a role where your creativity, skills, and dedication are truly valued and rewarded, we strongly encourage you to apply and become a vital part of the cherished El Moro family. This position offers a competitive hourly wage, excellent tip potential, and the unique chance to work in one of Durango’s most beloved and iconic establishments.
Key Responsibilities
- Prepare and serve a diverse range of alcoholic and non-alcoholic beverages, including classic and craft cocktails, wines, and beers, according to El Moro's precise recipes and quality standards.
- Engage with guests in a friendly, professional, and attentive manner, taking drink orders, making educated recommendations, and ensuring their complete satisfaction.
- Maintain a clean, organized, and well-stocked bar area at all times, including glassware, garnishes, ice, and all necessary inventory.
- Accurately process guest payments using our Point-of-Sale (POS) system and handle cash transactions with integrity and precision.
- Monitor guest alcohol consumption responsibly and adhere strictly to all local and state liquor laws and responsible service guidelines.
- Collaborate effectively with servers, kitchen staff, and management to ensure a smooth and efficient dining experience for all patrons.
- Assist with inventory management, including stocking, rotating products, and identifying items for reordering.
- Adhere to all health and safety regulations to maintain a safe and hygienic working environment for both staff and guests.
- Continuously expand knowledge of spirits, wines, beers, and current mixology trends to enhance menu offerings and guest experience.
Required Skills
- Minimum 1.5 years (18 months) of proven experience as a Bartender in a high-volume restaurant or bar setting.
- Extensive knowledge of classic cocktails, spirits, wine varietals, and different beer types.
- Exceptional customer service, interpersonal, and verbal communication skills.
- Ability to work efficiently and accurately under pressure in a fast-paced, dynamic environment.
- Proficiency in using Point-of-Sale (POS) systems for order entry, payment processing, and tab management.
- Strong organizational skills, attention to detail, and ability to multi-task effectively.
- Must be 21 years of age or older and legally eligible to work in the United States.
Preferred Qualifications
- TIPS or ServSafe Alcohol certification.
- Demonstrated experience with craft cocktail preparation and custom drink creation.
- A genuine passion for local ingredients and contributing to a unique culinary experience.
- Open availability, including evenings, weekends, and holidays, to meet business needs.
- Familiarity with the Durango hospitality scene and local beverage purveyors.
Perks & Benefits
- Competitive hourly wage plus excellent tip earnings potential.
- Flexible scheduling options to support a healthy work-life balance.
- Generous employee discounts on food and beverages.
- Opportunities for continuous professional development and training in advanced mixology techniques.
- A supportive, collaborative, and fun team environment.
- Working in a beautiful, historic, and vibrant location in Downtown Durango.
- Delicious complimentary staff meals during shifts.
How to Apply
Interested candidates are invited to apply directly via the link provided below. Please ensure your resume comprehensively highlights your bartending experience, relevant certifications, and any special mixology skills. In your application or an accompanying cover letter, kindly specify your availability and express your enthusiastic interest in the On-site Restaurant Bartender position at El Moro Spirits and Provisions. We look forward to reviewing your application!