About Company
The Lord Elgin Hotel is an iconic landmark in the heart of downtown Ottawa, renowned for its timeless elegance, exceptional service, and prime location overlooking Confederation Park. As a cherished part of Ottawa’s hospitality landscape for over 80 years, we pride ourselves on creating memorable experiences for our guests, whether they’re visiting for business or leisure. Our commitment to excellence extends to our dedicated team, whom we value as the cornerstone of our success. Joining the Lord Elgin means becoming part of a prestigious heritage, a vibrant community, and a supportive environment where your contributions are recognized and celebrated. We foster a culture of respect, professionalism, and continuous growth, ensuring every team member has the opportunity to thrive.
Job Description
We are seeking a diligent and motivated Full-Time Kitchen Porter to join our culinary team at the historic Lord Elgin Hotel. This is a unique opportunity for an individual who is eager to contribute to a high-standard kitchen environment and values the convenience of on-site living. The Kitchen Porter role is crucial to the smooth and efficient operation of our kitchen, ensuring cleanliness, organization, and support for our chefs and culinary staff. You will be responsible for maintaining impeccable hygiene standards, assisting with food preparation tasks, and managing inventory of kitchenware. This position is ideal for someone with a strong work ethic, a proactive attitude, and a desire to grow within the hospitality industry. We understand the challenges of finding affordable living in Ottawa, which is why this role comes with the significant benefit of accommodation provided by the hotel, allowing you to focus on your career and personal development. You’ll work alongside a passionate team dedicated to delivering exceptional dining experiences to our guests, playing an indispensable part in upholding the Lord Elgin Hotel’s reputation for quality and service.
Key Responsibilities
- Execute daily cleaning duties for kitchen areas, including floors, work surfaces, and equipment, adhering to strict hygiene standards.
- Operate dishwashing machinery efficiently, ensuring all dishes, cutlery, and cooking utensils are thoroughly cleaned and sanitized.
- Assist with the unloading and proper storage of deliveries, maintaining an organized and accessible pantry and storage areas.
- Support the culinary team with basic food preparation tasks as directed by chefs, such as washing, peeling, and chopping vegetables.
- Manage waste disposal, ensuring proper segregation of recyclables and general waste, and maintaining clean waste areas.
- Monitor and maintain adequate stock levels of cleaning supplies and kitchen essentials.
- Report any equipment malfunctions or maintenance needs to the Kitchen Manager promptly.
- Adhere to all health and safety regulations, including COSHH and HACCP guidelines, to ensure a safe working environment.
- Collaborate effectively with all kitchen staff and other hotel departments to ensure seamless operations.
Required Skills
- Physical stamina and the ability to stand for extended periods, lift heavy items (up to 25kg), and perform repetitive tasks.
- Reliability and punctuality, with a strong commitment to attendance.
- Ability to work effectively both independently and as part of a team.
- Strong attention to detail and a proactive approach to maintaining cleanliness and organization.
- Basic understanding of kitchen hygiene and safety practices.
- Eligibility to work full-time in Canada.
Preferred Qualifications
- Previous experience in a kitchen or hospitality environment is an asset but not mandatory.
- Knowledge of basic food safety and sanitation procedures (e.g., Food Handler Certification) or willingness to obtain one.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
Perks & Benefits
- On-site accommodation provided by the hotel.
- Competitive hourly wage with opportunities for growth.
- Comprehensive health and dental benefits package (after probationary period).
- Complimentary staff meals during shifts.
- Provided uniform and laundry service.
- Opportunities for professional development and career advancement within the hotel.
- A supportive and inclusive work environment in a historic and prestigious hotel.
How to Apply
Ready to join our esteemed culinary team and take advantage of our unique accommodation offering? We invite passionate and dedicated individuals to apply directly through our official careers portal. Please click on the application link below to submit your resume and cover letter. We appreciate all applications, but only those selected for an interview will be contacted.