About Company
Chartwells, a proud division of Compass Group Canada, is a leading provider of food services to educational institutions across the country. Our mission is to nourish the minds and bodies of students, faculty, and staff by delivering fresh, innovative, and delicious dining experiences. We believe that food is more than just fuel; it’s an integral part of the learning environment and a cornerstone of community. At Chartwells, we are committed to fostering a supportive and inclusive workplace where every team member is valued, and opportunities for growth are abundant. We operate with a strong focus on sustainability, culinary innovation, and customer satisfaction, striving to create positive dining memories daily. Join our dedicated team in Kortright Hills, Guelph, and become a vital part of creating memorable dining moments every day, contributing to a vibrant and healthy educational environment.
Job Description
Are you looking for a dynamic role with flexible hours in a vibrant cafeteria setting? Chartwells is seeking an enthusiastic and reliable Cafeteria Kitchen Helper to join our team in Kortright Hills, Guelph. This is an excellent opportunity for individuals passionate about contributing to a positive mealtime experience for students and staff. As a Kitchen Helper, you will play a crucial role in supporting our culinary team, ensuring the smooth operation of our cafeteria, and maintaining the highest standards of food safety and cleanliness. We value team players who are eager to learn, proactive, and dedicated to delivering exceptional service. Your daily tasks will involve assisting with food preparation, maintaining kitchen hygiene, serving meals with a friendly demeanor, and generally helping to keep our cafeteria running efficiently. If you thrive in a fast-paced environment and are seeking a role that offers work-life balance through flexible scheduling, we encourage you to apply. Your commitment will directly impact the daily well-being of our community, making every shift meaningful and rewarding.
Key Responsibilities
- Assist in basic food preparation tasks such as washing, peeling, and cutting vegetables, and portioning ingredients as directed by the kitchen staff.
- Support the main cooks and chefs in various kitchen activities, ensuring smooth workflow during peak service times.
- Maintain cleanliness and hygiene standards in the kitchen and dining areas, including washing dishes, sanitizing workstations, and cleaning equipment regularly.
- Assist with setting up and stocking food service areas, ensuring all necessary utensils, condiments, and prepared items are available for service.
- Serve food to students and staff in a friendly and efficient manner, adhering to portion control and dietary guidelines.
- Receive, unpack, and store food and supplies in appropriate storage areas, carefully checking for quality, quantity, and expiration dates.
- Dispose of waste and recycling responsibly, following established company procedures and environmental guidelines.
- Adhere strictly to all health and safety regulations, including proper food handling, personal hygiene practices, and equipment operation protocols.
Required Skills
- Ability to work effectively and efficiently in a fast-paced kitchen environment.
- Strong commitment to cleanliness, hygiene, and food safety standards.
- Excellent teamwork and communication skills, with a positive attitude.
- Ability to stand for extended periods and lift up to 25 lbs (11 kg) comfortably.
- Reliability and punctuality are essential for maintaining operational flow.
- Basic understanding of kitchen operations, tools, and equipment.
- Willingness to learn, take direction, and adapt to changing tasks.
Preferred Qualifications
- Previous experience (6+ months) in a kitchen, food service, or cafeteria setting.
- Valid Food Handler’s Certificate from a recognized authority (e.g., local public health unit).
- High school diploma or equivalent secondary education.
- Experience working in an educational or institutional food service environment.
Perks & Benefits
- Flexible working hours to support a healthy work-life balance.
- Opportunities for growth and development within Chartwells and Compass Group Canada.
- A supportive, inclusive, and collaborative team environment.
- Employee meal discounts during shifts.
- Access to comprehensive training programs in food safety, kitchen operations, and customer service.
- Being part of a company that prioritizes quality, community well-being, and culinary innovation.
How to Apply
Interested candidates are invited to apply directly through our online application portal. Please click the application link below to submit your resume and cover letter. We thank all applicants for their interest; however, only those selected for an interview will be contacted.