About Company
The Wheatbaker Hotel is a beacon of luxury and refined hospitality situated in the heart of Ikoyi, Lagos. Renowned for its exquisite design, world-class amenities, and unparalleled service, The Wheatbaker has established itself as a premier destination for discerning guests seeking an exceptional experience. While our primary operations are within our esteemed hotel, our commitment to excellence often extends to managing bespoke services for high-profile private clients and exclusive residences within the Ikoyi community, ensuring the same impeccable standards of luxury and discretion. We pride ourselves on cultivating a team of dedicated professionals who embody our values of elegance, professionalism, and guest satisfaction, contributing to an environment where every detail matters.
Job Description
Are you a highly skilled and discreet waiter with a passion for delivering exceptional service in an exclusive setting? The Wheatbaker Hotel is seeking a dedicated and experienced Waiter to join a specialized restaurant team serving a private, high-end live-in facility located on Bourdillon Road, Ikoyi. This unique full-time opportunity requires an individual who thrives in an intimate, sophisticated environment and is committed to providing a seamless and personalized dining experience.
As a key member of our dedicated service team, you will be responsible for all aspects of food and beverage service within this private residence. This role demands more than just serving; it requires an intuitive understanding of guest preferences, impeccable presentation skills, and the utmost discretion. You will work closely with other household staff, including chefs and house managers, to ensure that every meal, from casual breakfasts to formal dinners and special events, is executed flawlessly. The ideal candidate will possess a profound knowledge of food and wine pairings, have experience with fine dining etiquette, and be adept at anticipating needs before they are expressed.
The ‘live-in facility’ aspect means that accommodation will be provided on-site, making this an ideal role for someone seeking stability, a professional growth environment, and a deep immersion into a premium service culture. You will be expected to maintain the highest standards of hygiene and presentation, manage inventory for your service area, and contribute positively to a harmonious and efficient household operation. This is a chance to elevate your career within a prestigious setting, offering significant responsibility and the opportunity to hone your craft among the elite. We are looking for someone who is not just seeking a job, but a professional home where their dedication to service excellence is truly valued and rewarded.
Key Responsibilities
- Provide impeccable food and beverage service in a private, high-end residential setting.
- Set up dining areas, prepare tables with appropriate tableware, serviettes, and decorations.
- Present menus, answer questions, and make recommendations on food and beverage selections, including wine pairings.
- Serve food and beverages promptly and professionally, adhering to fine dining etiquette.
- Clear tables, wash dishes, and maintain cleanliness of the dining area and kitchen service zones.
- Manage inventory for dining necessities, including cutlery, crockery, glassware, and linen.
- Anticipate and fulfill guest needs with discretion and a proactive approach.
- Collaborate effectively with chefs and other household staff to ensure seamless service.
- Adhere to strict hygiene and food safety standards.
- Handle special requests and accommodate dietary restrictions with professionalism and care.
- Assist with planning and execution of private events and functions as required.
Required Skills
- Minimum 2 years of experience as a waiter, preferably in a high-end restaurant, hotel, or private residence.
- Exceptional customer service and communication skills.
- Profound knowledge of food, wine, and beverage service.
- Impeccable personal presentation and grooming.
- Strong organizational skills and attention to detail.
- Ability to work efficiently and calmly under pressure.
- High level of discretion and professionalism.
- Physical stamina to stand and walk for extended periods and lift moderate weights.
Preferred Qualifications
- Diploma or certification in Hospitality Management or Food & Beverage Service.
- Experience in fine dining establishments.
- Knowledge of multiple cuisines and international service standards.
- Ability to speak multiple languages (e.g., French, a local Nigerian language).
- Certification in food hygiene and safety.
Perks & Benefits
- Competitive monthly salary.
- Comfortable and private live-in accommodation on-site.
- Daily meals provided.
- Opportunities for professional development and training.
- Access to a prestigious and supportive working environment.
- Health and wellness benefits (details provided upon offer).
- Generous paid time off.
How to Apply
To apply for this exclusive opportunity, please send your detailed CV and a cover letter outlining your experience and suitability for a live-in, high-end service role. Ensure your application highlights your discretion, service philosophy, and relevant experience. Click on the link below to apply for the job.